John Staughton who earned his Integrative Biology degree from the University of Illinois in Champaign, Urbana (USA) explores nutritional benefits of camel milk for OrganicFacts.net. His key takeway was camel’s milk is a safe and therapeutic drink that might be good alternative for people who are allergic to cow or goat milk.
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References Used in Article
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I appreciate you discussing about camel milks here and all its benefits. More power!